Ethiopia Sidama Bura Hamasho G1 Natural -$19.00/12 oz

After testing multiple Ethiopian samples, we selected this standout Ethiopian natural for its remarkable balance of flavor and quality.  It is organic certified, with an 88-point cupping score, each cup reveals bright strawberry and watermelon notes upfront, followed by delicate floral undertones. The medium body makes this single-origin an ideal choice for those seeking authentic complexity in their daily brew. 

Bura Hamasho coffees are renowned for their intricate and sophisticated flavors, and the have a reputation for producing the finest, most expressive coffees in Ethiopia.  

This Ethiopian natural process coffee honors centuries of tradition. Ripe cherries were hand-selected and sorted, then sun-dried on raised beds with fruit intact—a meticulous weeks-long process that concentrates flavor. The natural method preserves the cherry's sweetness and complexity, resulting in an intensely fruity, layered cup that showcases why this ancient technique remains prized by specialty roasters. Each bean carries the craftsmanship of Ethiopian coffee culture.